Apple Cider Vinegar has been used for generations as a stock feed supplement.
Ther has been little research done on Apple Cider Vinegar, however, it is generally thought to be a natural antibiotic that improves digestion, increases joint function and balances pH levels.
Known widely for its benefits for preventing arthritis and improving joint flexibility, unfiltered and most importantly, unpasteurised product with a broad range of health benefits for horses. This quality standard in production delivers an acidity rating of 4% – 8%. Most stock feed Apple Cider Vinegar is 4%.
Many people also use Apple Cider Vinegar is help oxygenate the blood, improves the appetite and can even be use as an anti-fungal wash and insect repellent additive for shampoos.